Grapefruit Salty Dog – Zesty, Easy Summer Sip
A crisp and tangy mocktail featuring fresh grapefruit juice with a salted rim, this non-alcoholic version of the classic Salty Dog is light, zesty, and perfectly refreshing. Ideal for brunch, warm afternoons, or anytime you want a sophisticated drink without the booze.
Ingredients
- 4 oz freshly squeezed grapefruit juice
- Sparkling water or club soda to top off
- Kosher or sea salt for rimming the glass
- Ice
- Grapefruit slice for garnish
Instructions
- Prepare the Glass: Rub the rim of a glass with a grapefruit slice to moisten it.
- Salt the Rim: Dip the rim into kosher or sea salt until evenly coated.
- Add Ice: Fill the prepared glass with ice cubes.
- Pour Juice: Pour 4 oz of freshly squeezed grapefruit juice into the glass.
- Top Off: Add sparkling water or club soda to fill the glass to your liking.
- Stir: Gently stir to combine the ingredients.
- Garnish: Add a grapefruit slice to the rim or float it in the drink for garnish.
Notes
- For a sweeter twist, add a splash of honey or simple syrup.
- Ruby red grapefruit juice offers a milder, sweeter flavor than white grapefruit.
- Chill your glass beforehand for an extra refreshing sip.
- Use pink salt for a fun, colorful rim variation.