Better Than Starbucks: French Toast Iced Latte You’ll Want Every Morning
This Cozy French Toast Iced Latte Recipe brings all the nostalgic flavors of classic French toast—cinnamon, vanilla, and maple—into a cool, creamy iced coffee drink. Perfect for busy mornings, weekend brunches, or an afternoon treat, this easy recipe tastes like dessert in a cup and takes just minutes to make at home.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Beverage, Breakfast, Coffee
Cuisine American
Brew coffee: Prepare strong coffee or espresso and let it cool slightly.
Mix flavor base: In a glass or shaker, combine maple syrup, cinnamon, and vanilla extract.
Add coffee and milk: Pour in the cooled coffee and milk. Stir or shake well to combine.
Serve over ice: Fill a glass with ice cubes and pour the latte mixture over the top.
Garnish (optional): Top with whipped cream and a sprinkle of cinnamon sugar for a cozy finish.
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For an extra rich flavor, use oat milk or whole milk.
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Adjust maple syrup to your preferred sweetness level.
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Make a large batch and store in the fridge for up to 2 days for quick morning lattes.
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Add a pinch of nutmeg for an extra French toast vibe.
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Keyword French Toast Iced Latte, Iced Latte, Maple Coffee, Cinnamon Latte, Brunch Drink, Homemade Coffee, Easy Latte Recipe