4th of July Chocolate Covered Pretzels
Celebrate the 4th of July with these festive Chocolate Covered Pretzels! Perfect as easy summer meals dessert or BBQ side dishes, these sweet and salty treats are quick to make and a hit at any gathering. Ideal for homemade recipes, delicious meals, and appetizers table, this recipe combines patriotic colors with irresistible flavor. Great for quick dinner ideas and perfect for healthy recipes easy indulgence!
Ingredients
- 40 pretzel twists
- 1 cup white chocolate chips or melting wafers
- 1 cup red candy melts
- 1 cup blue candy melts
- Sprinkles in red white, and blue
Instructions
- Melt chocolates: In separate microwave-safe bowls, melt white chocolate, red candy melts, and blue candy melts according to package instructions.,
- Dip pretzels: Dip pretzels halfway into the melted chocolates, alternating colors for variety.,
- Add sprinkles: Immediately sprinkle with red, white, and blue sprinkles before the chocolate sets.,
- Set the pretzels: Place dipped pretzels on parchment paper-lined baking sheets and chill in the refrigerator for 15 minutes until firm.,
- Serve or store: Once set, serve immediately or store in an airtight container.,
Notes
- Use high-quality candy melts for best results and vibrant colors.
- You can drizzle contrasting colors over dipped pretzels for extra flair.
- Perfect for 4th of July parties, picnics, and BBQ side dishes.
- Store leftovers in a cool place to avoid melting.